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Central America
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Stakeholder Workshop Insights: Research progress in the beans and maize value chains of Honduras and future research opportunities
Common beans and maize are an important part of the diet of Hondurans and are the two main staple grains consumed in the country. A team from the Rethinking Food Markets Initiative hosted a half-day workshop with stakeholders in Tegucigalpa on November 29, 2023, to present research progress on two components: the production and marketing component, and the food processing industry component.
Webinar Insights: Challenges and opportunities of digital technologies for coffee value chains in Central America
Digital technologies are transforming the agricultural sector and the global food system in innovative ways. From farm machinery automation to digital traceability tools to remote satellite data, the range of digital solutions available for different parts of the agri-food value chain is diverse.