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Scope and method
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Initiative
Initiative's website
Global value chains
Domestic food value chains
Cross-value chain services
Community of Practice
About the CoP
Discussion forum
Knowledge tools
Geographic map
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Agri-Food Market and Policy Analysis Models
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Globally integrated value chains
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Library
Pre-harvest: seeds, fertilizers, and other input supply
Latest in Pre-harvest: seeds, fertilizers, and other input supply
Scoping review on gender-disaggregated data in climate-smart agriculture
August 30, 2024
by Wright; P.; Deering; K.; Tasew; A.; Smith; E.; Miruka; M.; Mohanraj; P.; Swira; H.
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NARROW THE SEARCH
Knowledge Source
ALL
Other
Rethinking food markets initiative
Innovation for inclusive and sustainable growth of domestic food value chains
Innovations and policy design for development for cross value chain services
Knowledge tools for policy coherence and market reform
Making globally integrated value chains inclusive, efficient, and environmentally sustainable
Topics
ALL
Climate adaptation and mitigation
Climate change adaptation: climate resilience
Climate change adaptation: climate-smart farming
Climate change adaptation: early warning systems
Climate change adaptation: payment for ecosystem services
Climate change adaptation: restoration and afforestation
Climate mitigation: climate-smart agriculture
Climate mitigation: food loss and waste (reduction)
Climate mitigation: GHG emissions
Climate mitigation: reforestation
Climate mitigation: renewable energy
Climate mitigation: soil carbon sequestration
Climate mitigation: sustainable intensification
Climate mitigation: tree carbon sequestration
Gender equality, youth and social inclusion
Access to credit for women and youth
Access to social protection
Community development and infrastructure
Decent working conditions: child labor
Decent working conditions: collective bargaining
Decent working conditions: forced and bonded labor
Decent working conditions: freedom of association
Decent working conditions: grievance redressal
Decent working conditions: occupational health and safety
Decent working conditions: wages
Decent working conditions: working hours
Education and training
Women's empowerment
Youth employment
Nutrition, health and food security
Nutrition, health and food security: Dietary diversity
Nutrition, health and food security: Food quality
Nutrition, health and food security: Food safety
Nutrition, health and food security: Food security/insecurity
Nutrition, health and food security: Nutrition/undernourishment/malnutrition
Other
Poverty reduction and livelihoods
Access to extension services
Agribusiness profitability: assets
Agribusiness profitability: input costs
Agribusiness profitability: market access
Agribusiness profitability: output prices
Agribusiness profitability: raw product quality
Agribusiness profitability: sales
Agribusiness profitability: yields
Household income
Household income: farm income
Household income: labour income
Household income: livestock income
Household income: non-farm income
Household income: private transfers
Household income: social transfers
Income and employment opportunities: employment
Income and employment opportunities: income diversification
Income and employment opportunities: inflation
Income and employment opportunities: wages
Land tenure
SDG Focus
ALL
SDG 1 - No Poverty
SDG 2 - Zero Hunger
SDG 5 - Gender Equality
SDG 8 - Decent Work and Economic Growth
SDG 10 - Reduce Inequalities
SDG 12 - Responsible Production and Consumption
SDG 13 - Climate Action
SDG 15 - Life on Land
Innovations categories
ALL
Product or farm level
Product or farm level: Product certification
Product or farm level: Farm level technology / agronomic practices (GAPs)
Product or farm level: Product quality / Food quality standards
Innovations in the enabling environment
Innovations in the enabling environment: Government extension services
Innovations in the enabling environment: Support and trade policies
Innovations in the enabling environment: Sustainable development policies
Innovations in the enabling environment: Rules regarding food standards and dietary guidelines
Innovations in the enabling environment: R&D investments
Innovations in the enabling environment: Price support
Innovations in the enabling environment: Infrastructure development
Innovations within the supply chain
Innovations within the supply chain: Contracting
Innovations within the supply chain: Financial services
Innovations within the supply chain: Inclusive business models
Innovations within the supply chain: Logistics services
Innovations within the supply chain: Market information accessibility
Innovations within the supply chain: Procurement
Innovations within the supply chain: Traceability
Innovations within the supply chain: Vertical integration
Innovations within the supply chain: Value chain infrastructure
ANY
ALL
Consumption
Finance
Food services
Post-harvest
Post-harvest: logistics
Post-harvest: retail trade
Post-harvest: storage
Post-harvest: wholesale trade
Post-harvest: transport
Pre-harvest
Pre-harvest: energy
Pre-harvest: seeds, fertilizers, and other input supply
Pre-harvest: water
Primary production
Primary production: crops
Primary production: fishery
Primary production: forestry
Primary production: livestock
Recycling
Waste disposal
Sectors
ALL
Crops
Fisheries
Forestry
Livestock
Manufacturing
Mining
Services
Commodities
ALL
Fisheries
Fisheries: aquaculture fisheries
Livestock
Pulses
Pulses: beans
Oilseeds & vegetable oils
Oilseeds & vegetable oils: palm
Industrial crops
Industrial crops: banana
Industrial crops: tea
Industrial crops: coffee
Grains
Grains: wheat
Grains: rice
Grains: maize
Fruits and vegetables
Fruits and vegetables: black pepper
Fruits and vegetables: grape
Fruits and vegetables: lychee
Fruits and vegetables: mango
Fruits and vegetables: potato
Geographical area
ALL
Asia: Southern Asia
Sri Lanka
Pakistan
Nepal
Maldives
Iran (Islamic Republic of)
India
Bhutan
Bangladesh
Afghanistan
Asia: South-eastern Asia
Brunei Darussalam
Cambodia
Indonesia
Lao People's Democratic Republic
Malaysia
Myanmar
Philippines
Singapore
Thailand
Timor-Leste
Viet Nam
Asia: Eastern Asia
China
Northern America
Greenland
United States of America
Saint Pierre and Miquelon
Canada
Antarctica
Bermuda
Latin America and the Caribbean: South America
Colombia
Brazil
Chile
Latin America and the Caribbean: Central America
Nicaragua
Panama
Mexico
Honduras
Guatemala
El Salvador
Costa Rica
Belize
Latin America and the Caribbean: Caribbean
Saint Kitts and Nevis
United States Virgin Islands
Turks and Caicos Islands
Trinidad and Tobago
Sint Maarten (Dutch part)
Saint Vincent and the Grenadines
Saint Martin (French Part)
Saint Lucia
Saint Barthélemy
Puerto Rico
Montserrat
Martinique
Jamaica
Haiti
Anguilla
Antigua and Barbuda
Aruba
Bahamas
Barbados
Bonaire, Sint Eustatius and Saba
British Virgin Islands
Cayman Islands
Cuba
Curaçao
Dominica
Dominican Republic
Grenada
Guadeloupe
Africa: Northern Africa
Algeria
Egypt
Libya
Morocco
Sudan
Tunisia
Africa: Middle Africa
Chad
Congo
Angola
Cameroon
Democratic Republic of the Congo
Equatorial Guinea
Gabon
Sao Tome and Principe
Central African Republic
Africa: Eastern Africa
Zambia
Malawi
Comoros
Djibouti
Eritrea
French Southern Territories
Kenya
Madagascar
Ethiopia
Mauritius
South Sudan
Mayotte
United Republic of Tanzania
Uganda
Somalia
Seychelles
Rwanda
Réunion
Mozambique
Zimbabwe
Burundi
British Indian Ocean Territory
Africa: Southern Africa
Eswatini
Lesotho
South Africa
Botswana
Namibia
Africa: Western Africa
Guinea
Benin
Burkina Faso
Cabo Verde
Côte d’Ivoire
Gambia
Ghana
Guinea-Bissau
Liberia
Mali
Mauritania
Niger
Nigeria
Saint Helena
Senegal
Sierra Leone
Togo
Global
Evidence types
ALL
Empirical study
Modeling study
Monitoring data
Other
Synthesis paper
Resource type
ALL
Book chapter
Journal article
Research report
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The fall and rise again of plantations in Tropical Asia: History repeated?
January 1, 2014
MDPI
The quiet revolution in Asia's rice value chains
January 1, 2014
Blackwell Publishing
Supermarkets and agricultural labor demand in Kenya: A gendered perspective
January 1, 2013
Elsevier
The agroecological revolution in Latin America: rescuing nature, ensuring food sovereignty and empowering peasants
January 1, 2011
Taylor & Francis
Agricultural extension and imperfect supervision in contract farming: Evidence from Madagascar
January 1, 2010
John Wiley & Sons
Fair trade organic coffee production in Nicaragua — Sustainable development or a poverty trap?
October 15, 2009
Elsevier
Kenyan supermarkets, emerging middle-class horticultural farmers, and employment impacts on the rural poor
January 1, 2009
Elsevier
Rural nonfarm employment and incomes in Latin America: Overview and policy implications
January 1, 2001
Elsevier
Rural nonfarm employment and income diversification in Colombia
January 1, 2001
Elsevier
Rural nonfarm employment and incomes in Chile
January 1, 2001
Elsevier
Confronting the environmental consequences of the Green Revolution in Asia
January 1, 1994
International Food Policy Research Institute (IFPRI)
The role of agriculture in economic development
January 1, 1961
American Economic Association
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