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Latin America and the Caribbean: South America

Latest in Latin America and the Caribbean: South America
Restoration in agrifood landscapes: what's working?
November 1, 2024
by Stancliffe Bird; M.

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Latin America and the Caribbean: South America

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Restoration in agrifood landscapes: what's working?
Evidensia
Navigating diversity understanding constraints and catalysts for gender and intersectional inclusion in Colombian land, food, and climate policies through discourse analysis
CGIAR
Local poverty reduction in Chile and Mexico: The role of food manufacturing growth
Elsevier
Adopting forest positive approaches in commodity production: what’s working?
ISEAL
Analysis of beef production practices in the Argentine Gran Chaco
Tropical Forest Alliance
How resilience innovations in food supply chains are revolutionizing logistics, wholesale trade, and farm services in developing countries
Wageningen Academic Publishers
With and beyond sustainability certification: Exploring inclusive business and solidarity economy strategies in Peru and Switzerland
Elsevier
Digital innovations in delivering social protection in rural areas: Lessons for public provisioning during the post-pandemic recovery and beyond
International Policy Centre for Inclusive Growth
Policy framework for contract farming: An alternate to Aarthi system in Pakistan
CGIAR
Gender equity, labor rights, and women’s empowerment: lessons from Fairtrade certification in Ecuador flower plantations
Springer
Superando el muro: rutas (y frustraciones) de inclusión económica de los jóvenes rurales latinoamericanos
RIMISP
You can(’t) always get the job you want: Employment preferences in the Peruvian horticultural export chain
Taylor & Francis
Creating more and better jobs in global value chains
Future of Work in Agriculture Conference
How effective is multiple certification in improving the economic conditions of smallholder farmers? Evidence from an impact evaluation in Colombia's coffee belt
Taylor and Francis