PUBLICATION YEAR
From 2025 2024 2023 2022 2021 2020 2019 2018 2017 2016 2015 2014 2013 2012 2011 2010 2009 2008 2007 2005 2004 2003 2002 2001 2000 1999 1997 1994 1988 × From
To 2025 2024 2023 2022 2021 2020 2019 2018 2017 2016 2015 2014 2013 2012 2011 2010 2009 2008 2007 2005 2004 2003 2002 2001 2000 1999 1997 1994 1988 × To
NARROW THE SEARCH
Knowledge Source ALL Rethinking food markets initiative Knowledge tools for policy coherence and market reform × Knowledge Source
ANY ALL Climate adaptation and mitigation Climate change adaptation: climate resilience Climate change adaptation: climate-smart farming Climate change adaptation: early warning systems Climate change adaptation: payment for ecosystem services Climate change adaptation: restoration and afforestation Climate mitigation: climate-smart agriculture Climate mitigation: food loss and waste (reduction) Climate mitigation: GHG emissions Climate mitigation: reforestation Climate mitigation: renewable energy Climate mitigation: soil carbon sequestration Climate mitigation: sustainable intensification Climate mitigation: tree carbon sequestration Gender equality, youth and social inclusion Access to credit for women and youth Access to social protection Community development and infrastructure Decent working conditions: child labor Decent working conditions: collective bargaining Decent working conditions: forced and bonded labor Decent working conditions: freedom of association Decent working conditions: grievance redressal Decent working conditions: occupational health and safety Decent working conditions: wages Decent working conditions: working hours Education and training Women's empowerment Youth employment Nutrition, health and food security Nutrition, health and food security: Dietary diversity Nutrition, health and food security: Food quality Nutrition, health and food security: Food safety Nutrition, health and food security: Food security/insecurity Nutrition, health and food security: Nutrition/undernourishment/malnutrition Other Poverty reduction and livelihoods Access to extension services Agribusiness profitability: assets Agribusiness profitability: input costs Agribusiness profitability: market access Agribusiness profitability: output prices Agribusiness profitability: raw product quality Agribusiness profitability: sales Agribusiness profitability: yields Household income Household income: farm income Household income: labour income Household income: livestock income Household income: non-farm income Household income: private transfers Household income: social transfers Income and employment opportunities: employment Income and employment opportunities: income diversification Income and employment opportunities: inflation Income and employment opportunities: wages Land tenure × Decent working conditions: freedom of association
SDG Focus ALL SDG 1 - No Poverty SDG 2 - Zero Hunger SDG 3 - Good Health and Well-Being SDG 5 - Gender Equality SDG 8 - Decent Work and Economic Growth SDG 10 - Reduce Inequalities × SDG Focus
Innovations categories ALL Product or farm level Product or farm level: Product certification Product or farm level: Product quality / Food quality standards Innovations in the enabling environment Innovations in the enabling environment: Government extension services Innovations in the enabling environment: Support and trade policies Innovations in the enabling environment: Sustainable development policies Innovations in the enabling environment: Rules regarding food standards and dietary guidelines Innovations in the enabling environment: R&D investments Innovations in the enabling environment: Price support Innovations in the enabling environment: Infrastructure development Innovations within the supply chain Innovations within the supply chain: Inclusive business models × Innovations categories
Value chain stages ALL Primary production Primary production: crops × Value chain stages
Sectors ALL Crops × Sectors
Commodities ALL Industrial crops Industrial crops: banana Industrial crops: flowers Fruits and vegetables Fruits and vegetables: black pepper Fruits and vegetables: grape Fruits and vegetables: lychee Fruits and vegetables: mango Fruits and vegetables: potato × Commodities
Geographical area ALL Asia: Southern Asia Sri Lanka Pakistan Nepal Maldives Iran (Islamic Republic of) India Bhutan Bangladesh Afghanistan Latin America and the Caribbean: South America Peru Venezuela (Bolivarian Republic of) Uruguay Suriname South Georgia and the South Sandwich Islands Paraguay Guyana French Guiana Falkland Islands (Malvinas) Ecuador Colombia Bouvet Island Bolivia (Plurinational State of) Argentina Brazil Chile Latin America and the Caribbean: Central America Nicaragua Panama Mexico Honduras Guatemala El Salvador Costa Rica Belize Latin America and the Caribbean: Caribbean Saint Kitts and Nevis United States Virgin Islands Turks and Caicos Islands Trinidad and Tobago Sint Maarten (Dutch part) Saint Vincent and the Grenadines Saint Martin (French Part) Saint Lucia Saint Barthélemy Puerto Rico Montserrat Martinique Jamaica Haiti Anguilla Antigua and Barbuda Aruba Bahamas Barbados Bonaire, Sint Eustatius and Saba British Virgin Islands Cayman Islands Cuba Curaçao Dominica Dominican Republic Grenada Guadeloupe Africa: Eastern Africa Zambia Malawi Comoros Djibouti Eritrea French Southern Territories Kenya Madagascar Ethiopia Mauritius South Sudan Mayotte United Republic of Tanzania Uganda Somalia Seychelles Rwanda Réunion Mozambique Zimbabwe Burundi British Indian Ocean Territory Africa: Southern Africa Eswatini Lesotho South Africa Botswana Namibia Africa: Western Africa Guinea Benin Burkina Faso Cabo Verde Côte d’Ivoire Gambia Ghana Guinea-Bissau Liberia Mali Mauritania Niger Nigeria Saint Helena Senegal Sierra Leone Togo × Geographical area
Evidence types ALL Empirical study Synthesis paper × Evidence types
Resource type ALL Journal article × Resource type
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Explore further evidence on the imacts of supply chain initiatives and tools on "Decent working conditions: freedom of association" —
